Fresh Onion

India is the second largest onion growing country in the world. Indian onions are famous for their pungency and are available round the year. Indian onions has two crop cycles, first harvesting starts in November to January and the second harvesting from January to May.

The onion is a hardy cool-season biennial but usually grown as annual crop. The onion has narrow, hollow leaves and a base which enlarges to form a bulb. The bulb can be white, yellow, or red and require 80 to 150 days to reach harvest.

The major Onion producing states are Maharashtra, Madhya Pradesh, Karnataka, Gujarat, Rajasthan, Bihar, Andhra Pradesh, Haryana, West Bengal, Uttar Pradesh, Chhattisgarh, Odisha, Jharkhand and Telangana in the country.

ColorRed
Size50mm & Above
Unit PricePer Ton

Packaging

5 ,10 ,25 ,50 kg Mesh & Jute Bags

Delivery Time

7 To 10 Day

Minimum Order of Quantity

1 x 20 FT container (22 MT)